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1. French toast casserole full#
2. French toast casserole free#

Let the bread cool for 10 minutes, then cut it into cubes. Spread the batter out into an 8x8 baking dish and bake for 20-25 minutes.

French toast casserole free#

Second Step: Combine the butter, almond flour, coconut flour, eggs, coconut milk, and baking powder for the gluten free keto bread. We send it directly to your email so you can start reading, cooking and relaxing immediately! This is our premium content not found on our website. First Step: Begin by warming the oven to 350 degrees.

French toast casserole full#

If you love maple, which would be a wonderful addition to this casserole, you could always use this maple glaze!įull printable recipe in recipe card below.Īre you reading our digital magazine, Front Porch Life? It’s full of great new recipes, country living, fantastic people, southern charm, cooking tips and so much more.

You could also just pour a glaze over the entire pan! We love to sprinkle it with powdered sugar but you could also use this Powdered Sugar Glaze too. So you could easily have some on the side for a great topping option. We love fresh fruit with this as well, especially strawberries. Since you make this the night before it will save you time! Always a win win! This french toast is perfect for any holiday and is a big hit at Christmas. Wonderful way to spoil any guests you may have visiting. We love it topped with real maple syrup and some whipped cream. It’s delicious served many different ways. I bought a 14 ounce package that contains 2 small loaves in the bakery at Kroger. French Toast Casserole Ingredients Needed:įrench bread, (Day old bread is better for this. This is a treat with coffee anytime and children will love it, too. It is great reheated if you have any left over. It makes a wonderful and easy breakfast for your family and guests. If you're in a hurry, it's easier and quicker to re-heat it in the microwave in 30-second intervals until it's heated through.This French Toast Casserole can be put together the night before and cooked the next morning.

You can re-heat it in the oven or microwave. In a large mixing bowl, whisk together all other ingredients. Melt butter in a saucepan, then stir in syrup and brown sugar. Then cover with aluminum foil, and re-heat in a 350° F oven for about half an hour, or until it's warmed through. Tear/cut bread up into small square pieces. Spoon half of the banana-brown sugar mixture over the bread. Grease a 2 ½ or 3 quart casserole dish and place half the bread cubes in the bottom. HOW DO YOU RE-HEAT FRENCH TOAST CASSEROLE?Īllow time for the casserole to thaw in the fridge. French toast preparation (allow time to soak overnight): In a large bowl, whisk eggs, milk, half and half, brown sugar, cinnamon, and vanilla. And I'd add the topping later right before you actually slow cook it.īe sure to cover it well or seal it in an airtight container to prevent freezer burn. Keep in mind it’ll keep longer in the freezer if it’s already been cooked. While I recommend freezing it after it’s already been cooked, you can also freeze it before cooking. If it's the morning of and you need it dried quickly, put it in a low temp oven (about 250° F) for a short time, until the bread has dried just a bit. Or just leave the bag open overnight and let the bread air out. If your bread is really fresh, you can always let it sit out for a couple of hours before making the casserole.

CAN YOU USE STALE BREAD FOR FRENCH TOAST? This recipe is simple, so you can hopefully either use what you already have or easily find what you need while you’re at the store. While you can make a Crock Pot French toast bake with Texas toast, sourdough, challah bread, French bread, or really any other type of fresh baked bread, I usually use a regular loaf of plain sandwich bread.